House Specialty Dishes
Chunks of beef lightly coated with batter, toasted with sesame seeds in an almost candied sweet and spicy sauce served on a bed of crispy rice noodles and lettuce.
White of chicken lightly coated with batter, tossed with sesame seeds in a sweet and spicy tomato sauce, and served on a bed of crispy rice noodles and lettuce.
Slices of beef, peapods, carrots, green pepper, baby corn, mushrooms, and water chestnuts tossed in a special dark sauce.
A combination of three popular grand duke dishes with shrimp, chicken and beef in a steaming heap. This is the dish for you peanut lovers but watch out for the red peppers!
Shrimp, peapods, carrots, green pepper, baby corn, mushrooms, and waterchestnuts tossed in a special dark sauce.
Chicken white meat coated & fried quickly in a light batter topped with tangy lemon sauce.
Chicken, beef and shrimp with vegetables tossed in a savory dark sauce.
Shrimp, mock crab, and scallops, tossed in a light sauce with peapods, mushrooms, baby corn, waterchestnuts, bamboo shoots and Chinese cabbage.
Jumbo shrimp in a crispy batter, with a sticky sweet coating, tossed in sesame seeds and served on a bed of lettuce.
Chunks of boneless chicken sautéed with General Tso’s secret sauce.
Jumbo shrimp with peapods, carrots, baby corn, sautéed in a tangy dark sauce.
Slices of white meat chicken, with peapods, carrots, baby corn, sautéed in a tangy dark sauce.
Slices of tender beef, with peapods, carrots, baby corn, sautéed in a tangy dark sauce.
Slices of tender pork, with peapods, carrots, and baby corn, sautéed in a tangy dark sauce.
Chicken, shrimp, scallops, with peapods, carrots, and baby corn, sautéed in a tangy dark sauce.
Slices of chicken, peapods, carrots, green pepper, baby corn, mushrooms, and waterchestnuts tossed in a special dark sauce.
Slices of pork, peapods, carrots, green pepper, baby corn, mushrooms, and waterchestnuts tossed in a special dark sauce.
Chicken stir fried with onions, scallions, lemon grass and chili pepper.